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|Publisher:||Workman Publishing Company|
|Product dimensions:||6.69(w) x 9.61(h) x 0.88(d)|
About the Author
Table of ContentsTHE LONG SIMMER
SO LONG, SUMMER
Recipes to straddle the seasons, combining foods for summer's grand finale with autumn's chilly beginnings.
FINGER FOODS FOR FROSTY WEATHER
Warming little morsels for a chilly evening's cocktail party.
THINKING THANKSGIVING, PART I: SAVORIES
A cornucopia of vegetable side dishes to celebrate the spirit of Thanksgiving.
THINKING THANSGIVING PART 2: SWEETS
Luscious ways with fruit to accompany or end any cold-weather feast.
SOUPS FOR THE SOLSTICE
Hearty soups to fortify body and soul against deep freezes and other inclement ills.
The great culinary extravagances that are integral to the holiday splurge.
Winter's warm libations accompanied by favorite cookies and sugarplums.
Breakfast fare to provide the incentive to face the world on the chilliest mornings.
STORMY WEATHER AND MAGIC MOUNTAINS
Simmering stews, crackling roasts, and mounds of carbohydrates that can be guiltlessly indulged in after invigorating days outdoors.
THE BRUMAL FIRE OF THE VIANDS
Hearthside grilling to dispel epicurean doldrums and set the soul on fire again.
Fish dishes from a cook with a taste for astrology.
THE TEASE OF SPRING
Recipes that signal the first signs of spring, yet allow for the chill of fickle March winds.
One last eclectic and ethnic extravaganza.